Trailhead Bar Grill Wood Fired Pizza is the newest dining experience located in the historic downtown district of Cody, Wyoming. Dine with us and enjoy a western spin on Northern Italian inspired cuisine that includes local beef and lamb, seafood, wood fired pizza, fresh pasta, and small plates. We happily accommodate gluten-free and vegetarian diners.
Executive Chef, owner and proud local Nathan Kardos and his crew invite you to relax and enjoy a superb meal and quality service. Join us for for lunch, brunch, dinner or happy hour and be sure to check our schedule of live entertainment.
Join us at Trailhead for Happy Hour Tuesday through Friday from 3:00PM to 6:00PM. Choose from twelve on tap micro beers, innovative Trailhead Craft Cocktails, wine by the glass or a traditional stand by.
Our famous Wood Fired Pizza is on the Happy Hour Menu along with a selection of “Small Bite” offerings. Perfect for relaxation or watching your favorite sports team on our HD flatscreen televisions.
Chef Nathan offers a seasonal menu that includes locally sourced ingredients whenever possible. We're proud to include The Cody Farmer's Market, Wyoming Legacy Meats, Shoshone River Farms, Cody Coffee Company, Big Horn Food Services and Tweeds Wholesale as partners who enable us to serve some of the best food in Cody, Wyoming.
Going local whenever possible not only supports the local economy, our personal relationships with our suppliers assure consistent high quality. It also allows Chef Nathan to take advantage of the freshest ingredients and introduce seasonal changes to our menu.
“Trailhead delivers an amazing dining experience in a family friendly, warm and lively atmosphere. We have a smaller menu which enables scratch cooking and allows us to prepare the highest quality cuisine. My goal is to have our customers enjoy a personal experience in an inviting setting at an excellent value.”
Chef/Owner Nathan Kardos
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